Revue : The American Journal of Clinical Nutrition, Volume 107, Issue 3, 1 Mars 2018, Pages 313

Auteurs : Camilla Schmidt Morgen, Lars Ängquist, Jennifer L Baker, Anne-Marie Nybo, Andersen Thorkild IA Sørensen, Kim F Michaelsen

DOI : 10.1093/ajcn/nqx058